Red Wine – AOC Fronsac – Chateau de Carles 2006

Articles wine / Wine News » Red Wines » Wines of France » Red Wine – AOC Fronsac – Chateau de Carles 2006
Read in/Lire en: French

The Red Wine, AOC Fronsac – Chateau de Carles 2006 has a ruby color with bright reflections, his nose is fresh and fragrant red fruit. Her mouth is soft and sleek both and offers a balance showing some nice tannins. This wine is soft recommended for fans “beginner” … the drink in 2010, its peak in 2011 and is thought to open before 2013. Serve to the temperature 17 ° C. This bottle of wine out of your cellar to be enjoyed with a leg of lamb or duck breast, beef or poultry. Its price: 9 €
Articles relatifs

Tags:
AOC,
balance,
beef,
bordeaux,
bottle,
bottle of wine,
breast,
bright reflections,
Carles,
carles-vin,
cellar,
Chateau,
chateau de carles,
color,
drink,
duck,
duck breast,
fragrant,
fronsac,
fronsac-grand,
joy,
leg,
leg of lamb,
mouth,
nose,
peak,
poultry,
Price,
red wine,
result,
ruby,
ruby color,
Serve,
soft,
tannins,
température,
vin,
Wine, Red Wine – AOC Fronsac – Chateau de Carles 2006

Articles wine / Wine News » Red Wines » Wines of France » Red Wine – AOC Fronsac – Chateau de Carles 2006
⋅ 
Auteur:Gwen-Alan
⋅ 
25 January 2010
⋅ 
0 commentaire sur Red Wine – AOC Fronsac – Chateau de Carles 2006